Step-by-Step Guide to Prepare Favorite Bake Ziti with a twist for Lunch Recipe
Bake Ziti with a twist, this is the popular recipe ever, So easy to prepare and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and I can't be the only person forever seeing food on my ripe table. Finally I learned to prepare this recipe, and I will share the secret recipe here with easy, flexible, and very delicious!
Hello everybody, it is Louise, welcome to our recipe site. Today, we're going to prepare a special dish, bake ziti with a twist. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
Bake Ziti with a twist is one of the most well liked of current trending meals on earth. It is simple, it's fast, it tastes delicious. It is appreciated by millions every day. Bake Ziti with a twist is something that I've loved my entire life. They're fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have bake ziti with a twist using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Bake Ziti with a twist:
- Prepare 1 pound of ziti pasta.
- Get 4 cups of marinara sauce.
- Prepare 2 cups of Alfredo sauce.
- Get 1/2 cup of fontina cheese shredded.
- Get 2 cups of Mozzarella shredded.
- Prepare 1/2 of Panko breadcrumbs.
- Make ready 1/4 cup of Romano cheese grated.
- Take 2 cloves of garlic minced.
Steps to make Bake Ziti with a twist:
- Preheat the oven to 375 degrees..
- Cook the pasta one minute shy of the directions on the box and drain..
- In a large metal bowl add the pasta, marinara sauce, Alfredo sauce, and fontina cheese and mix well..
- Add to a large oven safe skillet or 9x13 pan..
- Mix the mozzarella, Panko,Romano, Parmesan and garlic together and add the topping over the pasta..
- Bake for 30-35 minutes uncovered until golden brown and bubbly !.
- Enjoy! đ.
So that's going to wrap this up for this special food bake ziti with a twist recipe. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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