Step-by-Step Guide to Prepare Homemade Vegan Chocolate Pudding

Vegan Chocolate Pudding.

Hello everybody, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, vegan chocolate pudding. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Vegan Chocolate Pudding is one of the most popular of recent trending foods on earth. It is easy, it's quick, it tastes yummy. It's appreciated by millions daily. They're nice and they look wonderful. Vegan Chocolate Pudding is something which I've loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have vegan chocolate pudding using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Chocolate Pudding:

1. {Take 1/3 cup of cocoa powder.
2. {Take 2 cup of coconut milk.
3. {Get 1 cup of jaggery or palm sugar or molasses.
4. {Prepare 1 cup of hot water.
5. {Make ready 2 tsp of agar-agar powder.
6. {Take 1 tsp of vanilla extract.

Instructions to make Vegan Chocolate Pudding:

1. Mix cocoa powder and jaggery with hot water in a pot until dissolved..
2. Put the pot on the stove on medium heat and pour coconut milk. Let it simmer and stir occasionally..
3. Add in the agar-agar powder and stir until completely dissolved..
4. After the mixture is a bit bubbly, kill the heat and add the vanilla extract..
5. Pour the mixture into small containers and let it cool. Keep refrigerated..
6. You can put into the popsicle container and turn it into chocolate ice cream! 😍.

So that's going to wrap it up for this special food vegan chocolate pudding recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!