Steps to Prepare Homemade Tandoori tea

Tandoori tea. Masala chai is a heart and soul of Indian Street Food, you'll fine a tea vendor in every nook and corner of the City. Recently, a tea made with a special rec. On low add tea leaves, sugar, tea masala and green cardamom.

In this delicious tea-making process, kulhads are roasted in a pre-heated tandoor. Then, semi-cooked tea is poured into the extremely hot kulhads to bubble over as it finishes cooking. Tandoor chai - If you are fond of tea and love to experiment with different chai recipe, this is amazing must try innovation.

Hello everybody, it's Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, tandoori tea. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Masala chai is a heart and soul of Indian Street Food, you'll fine a tea vendor in every nook and corner of the City. Recently, a tea made with a special rec. On low add tea leaves, sugar, tea masala and green cardamom.

Tandoori tea is one of the most well liked of recent trending meals in the world. It's simple, it is quick, it tastes yummy. It is appreciated by millions every day. Tandoori tea is something which I have loved my entire life. They're fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook tandoori tea using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Tandoori tea:

1. {Make ready 1 cup of milk.
2. {Make ready 1/2 cup of water.
3. {Get 1/2 of tspn tea.
4. {Make ready 1/2 of tspn sugar.
5. {Take 3-4 cloves of ilachi.
6. {Take 3 of tulsi leaves.
7. {Make ready 4 of saffron strands.
8. {Take 1/4 of tspn Ginger grated.
9. {Take 1 of small clay pot.

It is prepared same as indian masala chai by using milk, chaipatti (Tea powder), cardamom, ginger and sugar. But quirky preparation make it different from regular masala chai. To make tandoori tea, we will need an earthen pot like this one Usually, this pot is heated up in a tandoori and placed in the tea which will make the tea smokey Let's make the tea first The tea can be made like a regular tea. Tandoori Chai or Kulhad Chai is a delicious twist on the regular tea where Masala Chai is smoked by putting in a hot kulhad or clay mug.

Instructions to make Tandoori tea:

1. Boil water in a steel pot. Add all ingredients expect milk.
2. Let it boli for 2 mins.Add milk and allow it to boil till colour changes (app.2 mins). On another burner heat clay pot from all the sides.
3. Place the hot clay pot into another steel vessel.pour hot tea from strainer into d hot clay pot.
4. Your tandoori hot tea is ready.Tranfer it into the serving cup. Serve hot..

Here is how to make it at home. If you are Tea fan, then you can try some more Tea recipes - Indian Masala Chai, Adrak Wali Chai, Kashmiri Tea Kahwa, Herbal Saffron Tea, and Turmeric Ginger Tea. Tandoori Tea lets you feel that you are around the Tea Gardens and enjoy the Tea cooked in royal oven " Tandoor". People enjoy Tandoori Tea with many others dishes like Potato/Chicken/Garlic Paratha, Pakoda, Samosa. Lassi, Chaach, Rabdi, Shahi Tukda, Double ka Meetha, etc.

So that is going to wrap this up for this special food tandoori tea recipe. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!