How to Prepare Favorite Teh Talua (Egg Tea)

Teh Talua (Egg Tea). Teh talua or teh telor is a tea beverage from West Sumatra, Indonesia. The tea is unique because of the use of egg yolk in its preparation. Chicken or duck egg can be chosen for the tea.

Teh Talua (Egg Tea) Some say that it tastes a bit like cappucino, but I'd say it tastes. more Angela Mertoyono In my kitchen! Talua tea or Egg Tea / Teh Talua is a typical drink of West Sumatra which is a mandatory menu in traditional stalls and Padang restaurants. Other ingredients, in addition to tea and egg yolk, are sugar and calamondin.

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, teh talua (egg tea). One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Teh talua or teh telor is a tea beverage from West Sumatra, Indonesia. The tea is unique because of the use of egg yolk in its preparation. Chicken or duck egg can be chosen for the tea.

Teh Talua (Egg Tea) is one of the most well liked of recent trending meals on earth. It's easy, it's quick, it tastes yummy. It's enjoyed by millions daily. They're fine and they look wonderful. Teh Talua (Egg Tea) is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have teh talua (egg tea) using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Teh Talua (Egg Tea):

  1. {Get 1 of Egg Yolk.
  2. {Make ready 1 Tbsp of Castor Sugar.
  3. {Make ready 1 pinch of Salt.
  4. {Make ready 1 pinch of Vanilla Essence.
  5. {Get 250 ml of Hot Black Tea.
  6. {Get of Condensed Milk (optional).
  7. {Take 1 pinch of Cinnamon Powder (optional).

Its a black tea mix with raw egg yolk and a sugar. Teh Talua (Egg Tea) garoand_ran Jakarta. Add the yolk, sugar, salt, and vanilla. Here is how you cook that.

Steps to make Teh Talua (Egg Tea):

  1. Add the yolk, sugar, salt, and vanilla.
  2. Beat it until creamy.
  3. Pour the hot tea to the mixture.
  4. Stir and ready to serve (you can add condensed milk and/or cinnamon powder).

You need of Condensed Milk (optional). Tea With Egg is probably not the most obvious combination when it comes to downing a hot beverage. I usually have tea with milk if I do drink it, and I like my eggs poached or scrambled. I never thought about combining my solid and liquid components of breakfast into the one single source of sustenance as a midnight snack.. Teh talua or teh telor is a tea beverage from West Sumatra.

So that's going to wrap it up with this exceptional food teh talua (egg tea) recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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