Recipe of Super Quick Homemade Lemon Orange Bread

Lemon Orange Bread. Beat milk, oil, egg and vanilla in small bowl until well blended. Mix the lemon and orange zest with the lemon juice, almonds, candied peel and cranberries. Add to the risen dough and use your hands to incorporate it well.

Beat the room temperature butter and sugar until light and creamy. Add the room temperature eggs, one at a time -and then add the zest. This citrus-infused sweet bread, topped with toasted almonds, is based on the flavours of the Italian Colomba di Pasqua (an Easter celebration bread).

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, lemon orange bread. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Beat milk, oil, egg and vanilla in small bowl until well blended. Mix the lemon and orange zest with the lemon juice, almonds, candied peel and cranberries. Add to the risen dough and use your hands to incorporate it well.

Lemon Orange Bread is one of the most popular of current trending meals in the world. It is simple, it's quick, it tastes yummy. It's appreciated by millions daily. Lemon Orange Bread is something that I have loved my whole life. They're fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook lemon orange bread using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Lemon Orange Bread:

1. {Take 1/4 Cup of Milk.
2. {Get 1 of Egg.
3. {Prepare 2 1/2 tbsp of butter.
4. {Take 5 tsp of Orange zest.
5. {Take 2 tsp of Lemon zest.
6. {Get 50 Grams of sugar.
7. {Make ready 260 Grams of All-purpose Flour.
8. {Prepare 15 Grams of Yeast.
9. {Prepare 1/2 Pinch of Salt.
10. {Take 1/2 Tbsp of Orange Juice.

In a large mixer bowl combine all bread ingredients. Beat at medium speed, scraping bowl often, until all ingredients are mixed well; about three minutes total. Beat in eggs, lemon zest and juice. Combine flour, baking powder and salt; gradually stir into creamed mixture alternately with milk, beating well after each addition.

Instructions to make Lemon Orange Bread:

1. To the milk add the yeast. (make sure that the milk is lukewarm and not hot).
2. Mix together orange zest, lemon zest and sugar..
3. To the prepared sugar in step 2 add the eggs and beat until double in volume. While beating add the milk and yeast mixture, orange juice, butter, salt and flour. Now knead to make a dough..
4. Now grease a baking pan and place the dough on it. Now allow it to rise for 2 hours..
5. Now apply melted butter on the bread and bake it in a preheated oven at 200 degrees Celsius for 15-20 minutes and then again bake it at 180 degrees Celsius for 5 minutes. Remove from oven, serve and enjoy..

In a large bowl, dissolve yeast in warm water. Stir in enough remaining flour to form a soft dough. This orange bread is a yeast-free loaf which means there is no kneading nor proofing required. So if you are looking for a hassle-free citrusy sweet bread recipe, this is it. My other favorite citrus bread recipe is Lemon Lavender Loaf.

So that is going to wrap it up with this exceptional food lemon orange bread recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!